Food Allergy Fund
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2018 | 144,287 | 26,361 | 117,926 | 56.2 | — |
| 2019 | 212,209 | 71,435 | 140,774 | 44.2 | 0% |
| 2020 | 193,337 | 33,433 | 159,904 | 151.8 | — |
| 2021 | 738,280 | 267,554 | 470,726 | 40.1 | 0% |
| 2022 | 679,944 | 728,327 | −48,383 | 13.9 | 0% |
| 2023 | 851,088 | 833,292 | 17,796 | 12.4 | 0% |
In its most recent public year (2023), this organization brought in $17,796 more than it spent. Its reserves stood at about 12.4 months of spending, down from 56.2 in 2018. Staff pay was 0% of spending.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
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