Hilltop Regional Kitchen
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2019 | 105,340 | 82,504 | 22,836 | 144.5 | 0% |
| 2020 | 113,215 | 73,182 | 40,033 | 169.5 | 0% |
| 2021 | 78,885 | 78,809 | 76 | 157.4 | 0% |
| 2022 | 125,047 | 87,341 | 37,706 | 147.2 | 0% |
| 2023 | 87,195 | 108,435 | −21,240 | 116.2 | 0% |
In its most recent public year (2023), this organization spent $21,240 more than it brought in. Its reserves stood at about 116.2 months of spending, down from 144.5 in 2019. Staff pay was 0% of spending.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
Hilltop Regional Kitchen's IRS filings as a feed — one entry per filing year, through 2023. Add the address to any feed reader; in Slack, send /feed subscribe with it (pasting the link alone won't subscribe). How this feed works