everyledgerAn index of 679,731 U.S. nonprofits · computed from public IRS filings · current through 2024

Kitchen Food Ventures

Long Beach, CA / EIN 75-3265518 / Form 990 / latest filing 2023
Operating record · U.S. dollars
Fiscal yearRevenueExpensesNetReserve mo.Staff %
200919,36121,185−1,824-1.0
201025,16324,5975660.3
2012222,102213,5868,5162.131%
2013149,890142,1737,7173.838%
201460,86467,859−6,9956.8
201598,13027,27870,85248.2
201675,07344,51230,56140.4
2017127,87282,11645,75628.6
2018149,144100,93748,20727.9
2019184,283149,25435,02921.722%
202096,32469,69726,62751.0
2021123,47781,79941,67850.77%
2022109,340184,064−74,72417.632%
2023109,058182,603−73,54517.732%

In its most recent public year (2023), this organization spent $73,545 more than it brought in. Its reserves stood at about 17.7 months of spending, up from -1 in 2009. Staff pay was 32% of spending.

Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings

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