everyledgerAn index of 679,731 U.S. nonprofits · computed from public IRS filings · current through 2024

Second Harvest Food Bank Of Middle Tennessee Inc

Nashville, TN / EIN 62-1049447 / Form 990 / latest filing 2023
Operating record · U.S. dollars
Fiscal yearRevenueExpensesNetReserve mo.Staff %
201153,125,78054,161,854−1,036,0742.97%
201260,855,49462,246,555−1,391,0612.36%
201370,139,30770,033,160106,1472.06%
201477,622,05477,427,772194,2821.96%
201582,345,48980,087,4352,258,0542.26%
201685,633,41081,777,0163,856,3942.76%
201787,143,42086,355,168788,2522.76%
201891,723,39689,246,7372,476,6592.97%
201992,922,87689,634,2013,288,6753.37%
2020116,911,484106,168,52710,742,9574.07%
2021153,042,202135,872,28617,169,9164.75%
2022133,978,627127,289,4716,689,1565.36%
2023147,495,111140,591,3646,903,7475.46%

In its most recent public year (2023), this organization brought in $6,903,747 more than it spent. Its reserves stood at about 5.4 months of spending, up from 2.9 in 2011. Staff pay was 6% of spending. $3,509,680 of its net assets are donor-restricted.

Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings

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