everyledgerAn index of 679,731 U.S. nonprofits · computed from public IRS filings · current through 2024

Second Harvest Food Bank Of East Tennessee

Maryville, TN / EIN 58-1450139 / Form 990 / latest filing 2023
Operating record · U.S. dollars
Fiscal yearRevenueExpensesNetReserve mo.Staff %
201224,574,95824,306,066268,8923.75%
201327,313,55526,760,190553,3653.65%
201429,346,90229,083,797263,1053.45%
201528,247,66328,860,961−613,2983.25%
201628,776,01828,636,016140,0023.35%
201730,021,37929,394,281627,0983.45%
201830,142,34829,459,754682,5943.76%
201930,903,64430,691,782211,8623.66%
202037,178,15633,546,7753,631,3814.66%
202153,011,62537,412,89615,598,7299.26%
202240,115,95839,309,219806,7398.66%
202340,937,33941,108,447−171,1088.67%

In its most recent public year (2023), this organization spent $171,108 more than it brought in. Its reserves stood at about 8.6 months of spending, up from 3.7 in 2012. Staff pay was 7% of spending. $865,552 of its net assets are donor-restricted.

Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings

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