Society For Foodservice Management Foundation
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2011 | 40,201 | 47,468 | −7,267 | 28.2 | — |
| 2012 | 63,076 | 67,539 | −4,463 | 19.0 | — |
| 2013 | 71,819 | 52,039 | 19,780 | 29.2 | — |
| 2014 | 101,369 | 101,996 | −627 | 14.8 | — |
| 2015 | 122,444 | 100,503 | 21,941 | 17.7 | — |
| 2016 | 118,365 | 102,933 | 15,432 | 19.1 | — |
| 2017 | 147,790 | 129,617 | 18,173 | 16.8 | — |
| 2018 | 137,446 | 116,029 | 21,417 | 20.6 | — |
| 2019 | 130,466 | 137,751 | −7,285 | 17.0 | — |
| 2020 | 93,623 | 93,259 | 364 | 25.1 | — |
| 2021 | 113,299 | 83,642 | 29,657 | 32.1 | — |
| 2022 | 187,588 | 151,045 | 36,543 | 19.6 | — |
| 2023 | 14,101 | 18,283 | −4,182 | 162.8 | 0% |
In its most recent public year (2023), this organization spent $4,182 more than it brought in. Its reserves stood at about 162.8 months of spending, up from 28.2 in 2011. Staff pay was 0% of spending.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
Society For Foodservice Management Foundation's IRS filings as a feed — one entry per filing year, through 2023. Add the address to any feed reader; in Slack, send /feed subscribe with it (pasting the link alone won't subscribe). How this feed works