American Institute Of Wine & Food Wichita Chapter Inc
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2016 | 144,155 | 81,530 | 62,625 | 9.9 | 9% |
| 2017 | 50,972 | 57,955 | −6,983 | 12.4 | — |
| 2018 | 73,188 | 58,883 | 14,305 | 15.2 | — |
| 2019 | 25,489 | 34,345 | −8,856 | 22.9 | — |
| 2021 | 61,516 | 49,825 | 11,691 | 19.1 | — |
| 2022 | 72,141 | 66,318 | 5,823 | 15.4 | — |
| 2023 | 80,761 | 60,007 | 20,754 | 21.2 | — |
In its most recent public year (2023), this organization brought in $20,754 more than it spent. Its reserves stood at about 21.2 months of spending, up from 9.9 in 2016.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
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