Fork Food Lab
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2018 | 79,731 | 128,058 | −48,327 | 1.6 | — |
| 2019 | 288,324 | 475,854 | −187,530 | -4.3 | 39% |
| 2020 | 321,519 | 462,441 | −140,922 | -8.1 | 37% |
| 2021 | 414,434 | 472,360 | −57,926 | -9.4 | 42% |
| 2022 | 507,311 | 635,068 | −127,757 | -9.4 | 48% |
| 2023 | 1,277,839 | 976,713 | 301,126 | -2.4 | 30% |
In its most recent public year (2023), this organization brought in $301,126 more than it spent. Its liabilities exceeded its net assets — reserves were below zero (-2.4 months), down from 1.6 in 2018. Staff pay was 30% of spending.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
Fork Food Lab's IRS filings as a feed — one entry per filing year, through 2023. Add the address to any feed reader; in Slack, send /feed subscribe with it (pasting the link alone won't subscribe). How this feed works