Olympic Peninsula Loop Culinary Tourism Association
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2011 | 25,950 | 7,827 | 18,123 | 35.1 | — |
| 2012 | 31,080 | 28,171 | 2,909 | 11.0 | — |
| 2013 | 30,275 | 32,660 | −2,385 | 8.6 | — |
| 2015 | 40,064 | 35,655 | 4,409 | 5.0 | — |
| 2016 | 53,167 | 39,712 | 13,455 | 8.4 | — |
| 2017 | 37,722 | 46,723 | −9,001 | 4.8 | — |
| 2018 | 39,383 | 43,257 | −3,874 | 3.4 | — |
| 2019 | 52,486 | 43,872 | 8,614 | 5.5 | — |
| 2020 | 27,875 | 34,375 | −6,500 | 0.4 | — |
| 2021 | 30,430 | 24,222 | 6,208 | 3.6 | — |
| 2022 | 41,607 | 27,229 | 14,378 | 3.9 | — |
| 2023 | 43,281 | 35,131 | 8,150 | 5.8 | — |
In its most recent public year (2023), this organization brought in $8,150 more than it spent. Its reserves stood at about 5.8 months of spending, down from 35.1 in 2011.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
Olympic Peninsula Loop Culinary Tourism Association's IRS filings as a feed — one entry per filing year, through 2023. Add the address to any feed reader; in Slack, send /feed subscribe with it (pasting the link alone won't subscribe). How this feed works