Brookville Area Food Pantry
| Fiscal year | Revenue | Expenses | Net | Reserve mo. | Staff % |
|---|---|---|---|---|---|
| 2011 | 102,439 | 72,342 | 30,097 | 24.5 | — |
| 2012 | 89,977 | 94,550 | −4,573 | 18.1 | — |
| 2013 | 118,273 | 95,669 | 22,604 | 20.8 | — |
| 2014 | 101,501 | 91,136 | 10,365 | 23.2 | — |
| 2015 | 301,389 | 103,180 | 198,209 | 43.5 | 7% |
| 2016 | 179,090 | 346,668 | −167,578 | 7.2 | — |
| 2017 | 136,343 | 117,445 | 18,898 | 23.0 | — |
| 2018 | 204,210 | 134,798 | 69,412 | 26.2 | 6% |
| 2019 | 113,820 | 111,837 | 1,983 | 31.8 | — |
| 2020 | 181,410 | 101,188 | 80,222 | 44.7 | — |
| 2021 | 169,193 | 127,389 | 41,804 | 39.5 | — |
| 2022 | 137,112 | 82,791 | 54,321 | 68.6 | — |
| 2023 | 845,450 | 171,083 | 674,367 | 80.5 | 17% |
In its most recent public year (2023), this organization brought in $674,367 more than it spent. Its reserves stood at about 80.5 months of spending, up from 24.5 in 2011. Staff pay was 17% of spending.
Reserve months = net assets ÷ average monthly spending; net assets count everything the organization owns beyond its debts — buildings and donor-restricted funds included, not just cash. Staff pay = salaries, wages, and officer compensation; it excludes benefits and payroll taxes. The IRS releases this data years after the fact — this organization's newest public year is 2023. Years refer to the calendar year in which the organization's fiscal year ended. Short-form filers do not publicly report donor-restricted balances or staffing costs. Source filings
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